I know what you’re thinking – chocolate and avocado, yuck! Trust me on this one, it’s actually a delightful blend of two healthy ingredients making this truffle a guilt-free treat to indulge in – here’s why. 

Sometimes when craving dessert and there’s no chocolate in the house you do the next best thing – create something with whatever you have on hand.  This Watermelon Pizza fit the bill. 

We love salmon and I find when we can’t decide what to have for dinner, salmon is it.  It cooks up quickly and is perfect for doctoring up with fresh salsas or sauces. 

Every summer I find myself making new versions of granola bars.  I suppose it’s because we spend a lot of time outdoors and granola bars are the perfect treat to stuff in your purse, backpack, glove box, bicycle bags, yes and even your back pocket – while providing plenty...

Yesterday I shared with you how to make a Salad in a Jar and topped it off with an Avocado Rose.  Since I had a few people message me asking me how I made the rose I decided I show you today. 

Foods in jars are all the rage these days and for good reason.  With everyone constantly on the go it can be challenging to eat a healthy meal, especially when running from morning well into the evening. Foods in jars or salads in jars are ideal to take to...

I find that I’m not eating sweets all that much anymore.  In an effort to keep healthy, feel energetic instead of sluggish, and to stay trim and fit, eating sugar doesn’t exactly fit into that mold. 

A while back I made Mahi Mahi Tacos soaked in coconut milk and sauteed in a skillet.  It was so flavorful and succulent that I decided I’d try something similar with my salmon.