Spring Fling

This past Friday Nicole G. gave her good friend Maggie an In-Home Culinary Birthday Class and invited Maggie’s sister Ann as well. The three ladies had a great time creating the Spring Fling feast that Maggie had selected which consisted of: Beggars Purses with goat cheese filling Mixed Green...

POM Wonderful!

I love POM pomegranate juice. This morning as I was online I saw a blurb about it and decided to open it. In addition to the health benefits that I already knew it had there were some other facts that I didn’t know about it. If you like pomegranate...

Easter Ham Leftovers

Easter Ham Leftovers

Now that Easter has come and gone I’m sure many of you have lots of leftover ham from dinner. Here’s a fabulous sandwich that I know you will love. You can serve this on mini party rye bread or have yourself a nice big sandwich. French-Toasted Ham and Cheese...

Easter Treats

On Thursday, April 9th, 2009, Great Day St Louis aired the second segment of my Easter & Passover recipes. This time I created a bunny cupcake that I am sure the kids will love. I hope that you enjoy the video segment. Wishing all of you a very Happy...

Great Day St Louis

Great Day St Louis

Yesterday I had the priveledge of having the folks from Great Day St Louis come out to my home to film me cooking a recipe for Easter and Passover. I had a lot of fun. I prepared two dishes that will be featured on Great Day St Louis this...

Have you heard of the Peppadew?

So I consider myself to be very familiar with new foods that come out but until yesterday I had not heard of the Peppadew. I was having some friends over for dinner and decided to just pick up some mixed nuts at The Wine and Cheese Place a shop that...

Share Our Strength

HELP END CHILDHOOD HUNGER! From now until December 31, 2009 I will donate 10% of the fees for my “At Home with Vicki Bensinger”, In-Home Culinary Classes for children to Share Our Strength’s Great American Bake Sale. To schedule a class for your child whether it be a private...

Bizarre Foods

Bizarre Foods

Last night before turning out the lights my husband and I watched “Bizarre Foods” on The Travel Channel. I had never seen this show before and have to say by the time it was over I headed to the bathroom to take a couple of Tums. The host of...