Category: Vegetarian

Homemade Horseradish
4.20.17

Caprese Tart
4.17.17

Melissa’s Healthy & Convenient Foods
4.5.17

Avocado Deviled Eggs
3.30.17

Beet & Quinoa Burger
3.20.17

Karuna – the NEW beverage in town & GIVEAWAY
3.11.17

Quinoa SuperBowl or Stack with Spinach Pesto
2.27.17

Green Tropic Smoothie
1.25.17

Farro Cake topped with Tomato, Avocado, Egg, and Arugula Salad
1.12.17

Learn to Make Light & Airy Popovers – Video!
11.21.16

Homemade Fig Jam
11.9.16

National Caramel Apple Day Recipes to Savor !
10.31.16

Updates PLUS a Fun Quick Video making an Avocado Rose!
9.1.16

Healthy SuperFood Buddha Bowl
8.30.16

Chocolate Avocado Snowball Truffles
8.1.16

Watermelon Pizza – try a slice!
7.28.16

Grilled Salmon with a Blueberry & Corn Salsa
7.22.16

How to Make an Avocado Rose
7.15.16

Salads in a Jar
7.14.16

Chocolate Brickle OREO Sensations (redo)
7.8.16

Salmon Poached in Coconut Milk
6.24.16

Homemade Basil Olive Oil
6.21.16

Olea Estates Extra Virgin Olive Oil & Olives
6.16.16

Pure & Fresh Watermelon Raspberry Lemonade
6.13.16

Cantaloupe Coconut Lime Sorbet
6.11.16

Mahi Mahi Tacos
6.8.16

Watermelon Cucumber Cooler
6.1.16

Welcome!

Hi, I’m Vicki Bensinger! I have been teaching culinary classes throughout Missouri since 1992. I offer personalized private culinary classes for individuals and small groups in the comfort of your home or organization.

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